For this meal, I was determined to make something in the slow cooker because it’s always relatively quick with very little stove time required - Creamy Crockpot Tortellini with Spinach & Kale.

I had originally decided on this meal because I was feeling lazy and thought it was quick and easy. It wasn’t as time consuming as my past meals, but definitely more prep than I had anticipated - Avocado & Chicken Quesadillas with Veggies

Because I skipped a meal the other week, the blog is getting an extra recipe this week - Sweet Potato & Chickpea Curry.

Another one for the books, this meal is one of those dinners that’s both delicious to kiddos, but also healthy - Butternut Squash Mac and Cheese.

Last week’s meal was definitely one the whole family enjoyed and I’ll be keeping it as a dinner staple for when they’re older - Sweet Potato & Steak Fritters!

Tuesday was a day of silence on my platform. Not because the very REAL issue surrounding racism should be silenced, but because it was time for me to reflect, listen, & figure out ways to move forward in solidarity.

Dinner last week was the first time these babies actually had spaghetti, but instead of the classic sauce and meatballs, I went for something a little healthier - Avocado Spinach Spaghetti.

Last week, the babies had a dinner that could determine they are their father’s babies better than a paternity test - homemade pizza!

After my post a few weeks ago talking about how we were diving into more solid foods, I unintentionally found myself meal prepping the babies’ dinners for the week.

Amongst all the other projects Jay has to do around our unfinished home, this swing set was added to his list a few weeks ago because we knew the warmer weather would be approaching.

I had mentioned a few weeks ago about diving into more chunky, solid foods as the babies started approaching 8 months old.

Back at our 6 month checkup for the babies, our Pedi told us to start introducing them to sippy cups. Like every other new milestone that requires some sort of baby product, this usually has me up all night scouring Instagram or my Facebook groups for recommendations. ⁣

The triplets’ first Easter was kind of a bust with the pandemic going on - can you tell by how unenthusiastic they are?

I spent this morning writing a post about our semi-transition to straw sippy cups, opened Instagram to make the post, and saw that it was National Sibling Day. When you have triplets, this isn’t just something you can skip! ⁣

Many of those that follow me know I am a safe sleep “advocate,” if you will.

With good reason, my social media has been filled with anxiety, stress, and what sometimes feels like hopelessness during a time so unprecedented it almost doesn’t feel real.

Now that the babies are 8 months old (and 6.5 adjusted), I’m really buckling down on giving them more textured foods.

For those turning to cloth diapering as a temporary (or potentially permanent) solution to the shortage of diapers and wipes due to the Coronavirus, I'm explaining what I have learned over the last few months of cloth diapering my triplets.

The many faces of Forrest, Marin, & Wilder at seven months old.

Happy In-And-Out Day to me! It’s been 34.4 weeks since my trio was born, which is exactly how long I carried them for.

What’s more rare, spontaneous triplets or toilet paper? 😂 ⁣

Check on all your triplet parent friends because we’re being judged for buying our regular supply of formula during the #coronavirus panic and we are not okay 😂⁣

A year ago today, Jay and I announced to our world that we were not only expecting, but expecting triplets.

When it finally snows for basically the first time all winter, you get the drone out before it melts!